575
Restaurant Manager jobs in Chicago, IL
Legal Sea Foods Restaurant Group —Chicago, IL
Incumbent is expected to independently develop account plans and strategies and then make independent decisions in answering questions and explaining how a…
$70,921.97 - $102,918.97 a year
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7d
CookUnity —Chicago, IL
You will be responsible for building relationships between CookUnity team and our independent contractors Chefs' teams and become a liaison for tools/resources.
$90,000 - $110,000 a year
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Bodega Taqueria Y Tequila —Chicago, IL
As a Kitchen Manager at Bodega Taqueria y Tequila you will be responsible for supervising the kitchen operations to ensure the team is following standard…
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8d
Parker Hospitality —Chicago, IL
Ensure guests receive responsive, friendly, and courteous service at all times. The Beverage Manager will ensure that staff remain compliant with all local,…
From $70,000 a year
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7d
Standard Market —Westmont, IL
Recommend ways to reach a broader audience (e.g. discounts and social media ads). Respond efficiently and accurately to customer complaints.
$18 - $20 an hour
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Miller's Ale House —Lombard, IL
Paid Time Off: 3 weeks of vacation the first 5 years of continued employment, 4 weeks after 5 years of continued employment. 401(K) with Company Match.
$65,000 - $80,000 a year
Quick Apply
8d
Beatrix —Oak Brook, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Gibsons Italia —Chicago, IL
Executes plan, based on “Spotter Reports” and “Guest Surveys”, among other forms of customer input, to improve guests’ restaurant experience and increase their…
$65,000 - $75,000 a year
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5d
Marriott International, Inc —Chicago, IL
Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.
$27.40 - $32.69 an hour
2h
The Wendy’s Company —Chicago, IL
You want to be a leader and you’re committed to teaching and growing your team. Quick service & fast food restaurant. Career Growth – Wanna move up?
$17 - $19 an hour
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7d
Hogsalt —Chicago, IL
Successful Hogsalt leaders are enthusiastic about providing genuine hospitality to guests, and actively contribute to a collaborative and positive workplace…
$75,000 - $90,000 a year
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7d
Hyde Park Restaurant Group —Chicago, IL
The Mission of Hyde Park Restaurant Group is to exceed our guests’ expectations, ensuring every guest leaves our restaurant with a memorable experience.
Estimated: $84.6K - $107K a year
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4d
Aster Hall —Chicago, IL
Communicate professionally and confidently with guests, employees, and leadership. Coordinate all beverage-related training for front of house staff, including…
$70,000 - $90,000 a year
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7d
Hilton —Chicago, IL
Assist in leading, directing and managing all restaurant operations including, but not limited to, restaurant budgeting and forecasting, strategic planning,…
Estimated: $61.2K - $77.5K a year
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6d
TheWit Hotel —Chicago, IL
This position is responsible for overall (front of the house & IRD) food and beverage services and functions of the outlet including monitoring budget and…
Estimated: $53.2K - $67.4K a year
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3d
Gage Hospitality Group —Chicago, IL
Communicate cordially, effectively and clearly with all employees, managers and guests. Opening duties include restaurant walk-through to ensure the restaurant…
$65,000 - $80,000 a year
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4d
Bavette's —Chicago, IL
Communicate professionally and confidently with guests, employees, and leadership. Assist with all training for front-of-house staff, including updating…
Estimated: $59.4K - $75.2K a year
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13d
voco Chicago Downtown/Holiday Inn Chicago Dwtn - Wolf Point —Chicago, IL
Be a key partner with the F+B Management team & Catering Sales team, demonstrating a united front committed to providing the best possible guest experience.
Estimated: $52K - $65.9K a year
Quick Apply
17h
Hyde Park Hospitality —Chicago, IL
Team members and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) to deliver an excellent guest experience.
$70,000 - $73,000 a year
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SUJA Juice —United States
Responsible for end-of-month reporting to ensure transaction and journal entry accuracy, and constantly providing improvements based on ROI.
Estimated: $45.7K - $57.9K a year
Quick Apply
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