21795
restaurant manager jobs
Cooksburg Cafe —Cooksburg, PA
We are currenting hiring a qualified Asst. Manager at the Cooksburg Cafe. Full-Time (Seasonal) employment. Pay based on experience! Could be a great…
Estimated: $31.5K - $39.8K a year
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The St Joe Company —Port Saint Joe, FL
Adhere to state liquor regulations and maintain awareness of room layouts and guest information. Control labor costs, anticipate guests' needs, and respond…
Estimated: $50.1K - $63.5K a year
Saratoga Hot Springs Resort —Saratoga, WY
Strong leadership skills with the ability to motivate and develop teams. Implement hospitality management practices to enhance guest experience.
$51,403 - $54,322 a year
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8d
Ninety Nine Restaurant & Pub —Rutland, VT
Training - An in-depth & comprehensive training program to ensure our Team Members can develop & grow with us.
$61,000 - $64,000 a year
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Mia's Brick Oven Pizza & Specialties —Cold Springs, CA
When possible, open the front door for guests entering or leaving the restaurant. Welcome and warmly greet guests on arrival. Learn on the job roles available.
$20 - $25 an hour
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14d
Trapp Family Lodge —Stowe, VT
*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…
$55,000 - $60,000 a year
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8d
Domino Food and Fuel, Inc. —Seiling, OK
Adhere to all city, county, state and federal laws and regulations and Company policies. The ability to perform mathematical calculations at the 12th grade…
Estimated: $39.3K - $49.8K a year
Popeye's Louisiana Kitchen —Southfield, MI
Create Memorable Experiences-Creates a service experience so good the guest cant wait to come back to Popeyes.
Estimated: $42.7K - $54.1K a year
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1d
Wingstop —Saint Paul, MN
Perform regular restaurant inspections to ensure team and restaurant is meeting standards. Possess a confident and professional demeanor.
Up to $80,000 a year
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6d
HMSHost - The Local —Fairbanks, AK
Maintains an in-depth understanding of all federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with the…
$67,502 - $82,503 a year
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Ewal LLC —Palm Beach, FL
Evaluating performance, rewarding, and disciplining associates; addressing complaints. Productivity, COS, operating costs and other elements.
Up to $225,000 a year
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2d
Fisher's Cafe & Pub —Peninsula, OH
Job Stability, Superior Talent n Building and Leading Teams, Delivering Memorable Customer Service and the ability to manage all social media platforms …
From $23 an hour
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Founding Farmers —Washington, DC
They are committed to operating a profitable restaurant, driving sales, growing our brand, and building the culture of hospitality while providing delicious…
$120,000 - $150,000 a year
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1d
Popeye's Louisiana Kitchen —Ogden, UT
The manager should observe and guide crewmembers as they perform their assignments, reallocating labor and coordinating overall operations.
Estimated: $31.5K - $39.9K a year
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1d
Red Robin —Richmond, VA
Certifications: Able to obtain required certifications/permits as per state/local law. Health Code Guru: Knowledgeable about local and state health codes.
$50,000 - $58,100 a year
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3h
Pizza Hut —Winterset, IA
And, you're at least 18 years old with a valid driver's license, reliable transportation and a true desire to learn and grow. Be available nights and weekends.
$45,000 - $50,000 a year
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Pollo Campero —Boston, MA
Strong Financial and Administrative Skills; define problems, collect data, establish facts, draw valid conclusions and provide recommended solutions.
$100,000 - $120,000 a year
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4d
Hilton —Wailea, HI
Plan and direct all aspects of restaurant operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and…
$95,000 - $110,000 a year
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Sushi by Bou —United States
Project manage entire new restaurant launch projects, from assisting with overseeing design and build, to hiring, staffing, training and initial setup of the…
$90,000 - $100,000 a year
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Mellow Mushroom Pizza Bakers —Franklin, TN
Previous management experience is a plus, but not necessary for the right candidate. Restaurant Experience: 1 year (Required).
$55,000 - $75,000 a year
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