23
Executive Chef jobs in Houston, TX
The Capital Grille —Houston, TX
Proven ability to develop team. Proven success as head of kitchen operations in a high-volume upscale restaurant or high-end resort restaurant.
$90,000 - $110,000 a year
11d
Integrated Real Estate Group —Pearland, TX
Responsible for planning, organizing, developing, and directing the overall operations of the Food Service Department in accordance with the current applicable…
Estimated: $60.4K - $76.5K a year
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5d
Harris Health System —Houston, TX
Degrees: Bachelors Degree in Hospitality management, Food Service Management or related field, or Associate Degree in Culinary Arts from an accredited program…
Estimated: $66.3K - $83.9K a year
2d
Noon Mirch | Cuisine of India —Webster, TX
Culinary degree or equivalent certification preferred. Collaborate closely with the restaurant management team to create a cohesive dining experience that…
$77,547 - $82,824 a year
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MEXICAN SUGAR REGENT SQUARE, LLC —Houston, TX
Partnering with the General Manager and Director of Culinary, executing, and driving the culinary direction through a deep understanding of the brand DNA of…
$75,000 - $95,000 a year
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SIXTY VINES RICE VILLAGE, LLC —Houston, TX
Partnering with the General Manager and Director of Culinary, executing, and driving the culinary direction through a deep understanding of the brand DNA of…
$75,000 - $95,000 a year
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Sodexo —Webster, TX
We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.
5d
Warehouse 72 —Houston, TX
Collaboration with Management: Collaborate with restaurant management and other departments to coordinate menu changes, special events, and promotions, and to…
$65,000 - $75,000 a year
10d
WHISKEY CAKE STAFFORD, LLC —Stafford, TX
Partnering with the General Manager and Director of Culinary, executing, and driving the. Live within reasonable driving distance of one of our current…
$75,000 - $95,000 a year
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Aramark —Houston, TX
Interact directly with guests daily. Develop and maintain effective client and guest rapport for mutually beneficial business relationships.
Estimated: $69.8K - $88.3K a year
12d
Morrison Healthcare —Houston, TX
Bachelor's Degree in Food Services Technology/Management/or related field preferred. Holiday Time Off (varies by site/state).
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7d
La Colombe d'Or Hotel and Tonight & Tomorrow Restaurant —Houston, TX
Monitor operating budgets to ensure costs are controlled and kept within appropriate expense levels. Drives sales through creative and cost-effective menu items…
Estimated: $63.9K - $80.9K a year
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Chartwells Higher Education —Houston, TX
Holiday Time Off (varies by site/state). VIP Catering Execution: Execute VIP catering services with precision and attention to detail, ensuring an unforgettable…
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Thomas Cuisine —Houston, TX
Mentors, coaches, and develops kitchen staff to foster a culture of culinary excellence. Experience in high-volume, upscale dining environments is a plus.
$65,000 - $70,000 a year
11d
Hilton Houston Medical Center —Houston, TX
At least 5 years of progressive experience in a hotel or a related field a 2-year college degree and 3 or more years of related experience.
Estimated: $74.2K - $94K a year
Le Colonial Houston —Houston, TX
Ensure guest satisfaction by performing such duties as attending to their requests and inquiries courteously and efficiently, and accepting changes or additions…
$65,000 - $75,000 a year
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Beta Academy —Houston, TX
Responsible for oversight of staff and production as assigned related to all meal programs (grab n go, field trip meals, traditional breakfast/lunch, special…
$55,000 a year
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Morrison Healthcare —Houston, TX
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…
$80,000 - $90,000 a year
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Royal Oaks Country Club Houston —Houston, TX
Occasional Interaction: with members, guests and other Club managers. Hearing and talking sufficient to communicate with members, guests, vendors, and co…
Estimated: $65.5K - $83K a year
Quick Apply
Sodexo —Houston, TX
Develop menus and manage inventory; Have the ability and willingness to develop and train frontline employees; Manage food costing, controls and compliance;
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