155
Chef jobs in Las Vegas, NV
Caesars Entertainment —Las Vegas, NV
Work with General Manager and front of house staff to ensure a positive guest experience. Ability to establish and maintain an effective working relationship…
Estimated: $86K - $109K a year
Quick Apply
CHAYO MEXICAN KITCHEN + TEQUILA BAR —Las Vegas, NV
Collaborate with the front-of-house staff to ensure smooth service. Oversee and coordinate the work of kitchen staff. Monitor food quality and freshness.
$50,000 - $60,000 a year
Quick Apply
5d
TPC Summerlin —Las Vegas, NV
Thorough knowledge of general business administration practices, sanitation guidelines and state liquor laws as applied to food and beverage and culinary…
$100,000 - $115,000 a year
Quick Apply
5d
PRG —Las Vegas, NV
Duties: - Collaborate with the Head Chef in developing innovative menu items - Oversee food preparation, ensuring adherence to recipes and food safety standards…
From $21 an hour
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4d
PRG —Las Vegas, NV
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi). Sushi Chef responsibilities include handling a wide…
From $17 an hour
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Lodge Group —Las Vegas, NV
Must have a valid food handler's certificate or be willing to obtain one. Proven experience as a Chef or Cook in a professional kitchen.
$58,000 - $65,000 a year
Quick Apply
8d
Confidential —Las Vegas, NV
Work with Executive Chef to develop and operate an active HACCP program. Maintain physical stamina and proper mental attitude to work under pressure and…
$80,000 a year
Quick Apply
Geisha Mix —Las Vegas, NV
You will entertain and engage guests with your culinary skills and showmanship, ensuring each meal is prepared to perfection and every guest leaves with a…
$16 - $24 an hour
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8d
TPC Network —Las Vegas, NV
Thorough knowledge of general business administration practices, sanitation guidelines and state liquor laws as applied to food and beverage and culinary…
4d
Umiya Sushi —Las Vegas, NV
Must have experience in All You Can Eat sushi restaurant. Job Types: Full-time, Part-time. Restaurant experience: 1 year (Preferred).
$13 - $17 an hour
Quick Apply
Leoncito —Las Vegas, NV
Communicate effectively with the front of house team members on any changes, specials, items that are 86’d, etc. Navigate all areas of the property.
From $55,000 a year
Quick Apply
19h
Sushi Love —Las Vegas, NV
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash. Knowledge of health and safety rules in a kitchen environment…
$15 - $17 an hour
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Fontainebleau Las Vegas —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$80,000 a year
Benihana —Las Vegas, NV
Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Job Types: Full-time, Part-time.
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13d
MGM Resorts International —Las Vegas, NV
Associate's Degree in F&B and/or course certification from an accredited Culinary Institute. Communicate with management and service staff in order to fulfill…
Estimated: $56.1K - $71K a year
15h
Kamu Ultra Karaoke —Las Vegas, NV
Clean kitchen and equipment regularly. Our applicants must have basic knowledge of: Proper labeling and storage of food. Basic butching (fish, steak, chicken).
$12 - $20 an hour
Quick Apply
Hiroba Sushi —Henderson, NV
Access to high-quality ingredients and state-of-the-art kitchen facilities. Collaborate with kitchen staff to ensure timely and efficient service.
$16 - $22 an hour
Quick Apply
Station Casinos —Henderson, NV
Comprehensive food knowledge, which includes basic knowledge of profit loss statements, cost control, menu planning, budgeting, training, inventory control and…
Estimated: $50.5K - $64K a year
Quick Apply
12d
Resorts World Las Vegas —Las Vegas, NV
Degree in Culinary Arts or a related field. Experience in meeting and exceeding VIP guest’ requests and preparing a custom menu on short term notice.
Estimated: $44.8K - $56.7K a year
3d
Hilton —Las Vegas, NV
Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel…
Estimated: $50.1K - $63.4K a year
Quick Apply
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