89
dining room manager jobs in New York, NY
The Ribbon UWS —New York, NY
We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. We utilize triple Seat and 7 shifts along with the…
$64,000 - $72,000 a year
Quick Apply
Wonder Jobs (ext) —New York, NY
Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…
$62,000 - $70,500 a year
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Eli Zabar, Inc. —New York, NY
5+ years dining room experience, ideally in multiple hourly roles prior to. A deep commitment to hospitality, continually defining and refining.
$75,000 - $80,000 a year
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The Plaza Hotel —New York, NY
The Assistant In-Room Dining Manager oversees the operations and the in-room dining experience for all guests, and ensures guest satisfaction with service,…
$78,000 a year
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13d
Park Hyatt New York —New York, NY
Responsibilities for this position can include, but are not limited to, guest satisfaction, compliance with standards, recruiting, leading and training of staff…
$70,600 - $110,000 a year
BLC Recruiting —New York, NY
Hiring, controlling beverage and labor cost. Train and manage kitchen, and Dining Room Team members. Experienced in fine dining restaurant operations.
$75,000 - $85,000 a year
Quick Apply
21h
IGC Hospitality —New York, NY
Recommend ways to reach a broader audience (e.g. discounts and social media ads). High stress tolerance -- thrives in a high-pressure environment.
$58,000 - $70,000 a year
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In-Suite Dining —New York, NY
Assist in managing all aspects of the in-room dining service, including order taking, food preparation, delivery, and guest satisfaction, within all the areas…
$80,000 a year
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3d
Haven Rooftop —New York, NY
Provide guests satisfaction and address any complaints with sincere attention. Management of events from set-up to tear down, including handling all…
$80,000 - $90,000 a year
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FAIRMONT —New York, NY
The Assistant In-Room Dining Manager oversees the operations and the in-room dining experience for all guests, and ensures guest satisfaction with service,…
$78,000 a year
Quick Apply
14d
The Chemistry Room —New York, NY
Provide guests satisfaction and address any complaints with sincere attention. Management of events from set-up to tear down, including handling all…
$70,000 - $80,000 a year
Quick Apply
Rosewood Hotel Group —New York, NY
Exhibit knowledge and strictly abide by state liquor regulations. Three years in ultra-luxury operations, with at least 1 of those years in IRD capacity…
$75,000 - $80,000 a year
Chop & Go —New York, NY
Shift Manager responsibilities include delegating tasks to restaurant staff, addressing the needs of our guests, and ensuring compliance with all food handling…
$18 - $20 an hour
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NARO —New York, NY
Helping to oversee guest relations - optimizing reservation slots, maintaining detailed notes for our guests, building rapport with returning guests, etc.
$75,000 - $85,000 a year
Quick Apply
Nine Orchard —New York, NY
Ensuring guests have an enjoyable dining experience as well as building guest relationship for repeat guests. Serves as a role model and sets a positive example…
$65,000 - $75,000 a year
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8d
The Mark Hotel —New York, NY
Continually develop staff through the identification of ongoing training needs and the implementation of the necessary programs.
$65,000 - $75,000 a year
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11d
Bon Appetit —New York, NY
Assists in the responsibility for all food service-related activities and be primarily involved in meal services in a seated dining room setting; including…
$63,000 - $75,000 a year
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13d
Gracious Hospitality Management —New York, NY
Oversees all cash management functions; Maintains proper loss prevention standards, including reviewing cash handling procedures, deposits and safe procedures.
$125,000 - $155,000 a year
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1d
Oak View Group —New York, NY
They are expected to be hands on from the beginning to end of the guest experience – with guests, the service team, and the Back of House team.
$75,000 - $95,000 a year
Zuma —New York, NY
Complete dinner reservations for VIP guests. Ensure guest satisfaction by approaching every table and making sure the guest’s dining expectations have been met.
$85,000 - $95,000 a year
Quick Apply
7d
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