Culinary jobs

California Pizza Kitchen —‘Aiea, HI3.7

They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment. Full and Part-Time Opportunities.

Monkeypod Kitchen Ka'anapali —Lahaina, HI

Providing the highest level of quality and service to our guests in an incredibly friendly atmosphere. Assisting the Executive Chef with all aspects of the…

ISS —San Francisco, CA3.5

BA/BS in food science, hotel management or related field or equivalent practical experience. Ability to lead global and cross functional project teams to…

The Lodge at Moorcroft —Moorcroft, WY3.3

Support the culinary team in menu planning and execution. Collaborate with the kitchen team to maintain a clean and organized work environment.

Morrow Hospitality —New Orleans, LA4

Degree in Culinary Arts, Hospitality Management, or related field preferred. Collaborate with chefs and culinary staff to develop recipes and menu items that…

EAU Holdings —Manitowish Waters, WI

Work with kitchen staff to ensure kitchen runs effectively. Support management with daily duties, including upkeep and cleanliness of kitchen.

Legendary Foods —Santa Monica, CA

In this role, you will be responsible for developing new recipes, improving existing ones, and driving innovation within our organization.

Knute Nelson - Walker Methodist: careers.knutenelson.org —Pine City, MN3.3

ServSafe certification or ability to obtain within three months of hire. At least one year experience as a cook or attending culinary school.

Outback Steakhouse —Sumter, SC3.7

With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…

Clearwater at the Heights —Houston, TX3

Ensure a sanitary work environment and comply with all health and safety codes, state licensing regulations and policies and procedures regarding proper storage…

Cannon Beach Christian Conference Center —Cannon Beach, OR1

Coordinates with dining room staff and other departments to ensure prompt and cheerful service to the guests and good plate appearance.

Canyon Creek —Billings, MT3.4

All requirements related to the food handlers’ certificate per state requirements. Must be able to pass a criminal background check upon hire and as required by…

The St Joe Company —Port Saint Joe, FL3.9

Adhere to state liquor regulations and maintain awareness of room layouts and guest information. Control labor costs, anticipate guests' needs, and respond…

Paréa Restaurant and Private Events —Valparaiso, IN

Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.

Chick-fil-A —Brunswick, GA3.8

Able to demonstrate the behaviors and skills required when interacting with guests and team members at all times. Planning and organizing skill set.

Hilton —Coronado, CA4

Interact with guests and clients to monitor and assess satisfaction trends, evaluate and address issues and make improvements accordingly.

Backyard Bistro —Charlotte, VT3.9

Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).

Countryside Villa —Wausa, NE2.5

Ability to handle knives and other kitchen tools safely. Operate standard kitchen equipment safely and efficiently.

Pebble Bay Club —Camdenton, MO

Help to develop the menu, keeping in mind food safety and innovative and appealing menu trends and cost management. Leadership by example is always preferred.