34754
Line Cook jobs
Shelburne Farms —Shelburne, VT
Serving the Farm’s guests well prepared food in a prompt, friendly manner. This benefit may impact your total wages. We offer a 30% discount on Farm products.
$20 - $25 an hour
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Applebee's —Waterville, ME
Prepares menu items according to Applebee’s Recipes, Plate Presentations and specifications. Completes all assigned prep work. Job Types: Full-time, Part-time.
$20 - $22 an hour
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2d
Buffalo Wild Wings —Coral Springs, FL
Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests. Job Types: Full-time, Part-time.
Estimated: $30K - $35.5K a year
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2d
The Mint Gaming Hall Bowling Green —Bowling Green, KY
Uphold the standard kitchen operating procedures on a consistent basis. Follow recipes, measurements, quantities, and other information so each menu item can be…
Up to $2,000 a week
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2d
Mediterranean Food —Los Angeles, CA
Responsibilities: - Prepare and cook menu items in compliance with established recipes and guidelines - Ensure the quality and presentation of dishes meet the…
From $19.62 an hour
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10h
Caldera House —Teton Village, WY
Act professionally with co-workers, bosses, vendors or any guests. Stock sufficient levels of food products and tools to the work stations to ensure a smooth…
From $25 an hour
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10d
Stowe Village Inn —Stowe, VT
Your involvement will help keep the kitchen running smoothly. Assisting with stocking and setting up the kitchen stations. High school or equivalent (Required).
$19 - $25 an hour
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9d
Mario's Pizzeria —Naugatuck, CT
Looking for Kitchen Cook or pizza helper. Full-time or part time available. Job Types: Full-time, Part-time. Quick service & fast food restaurant.
From $200 a day
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1d
167 Raw - Nantucket —Nantucket, MA
This position has housing for rent of $268, weekly including internet, maid service, trash removal, and basic paper goods. Work 6 days a week, 9am - 5pm.
$35 - $40 an hour
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3d
Olive Garden —Fort Gratiot Township, MI
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests.
From $16.50 an hour
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5h
Tavern in the Square West Hartford —West Hartford, CT
You will be challenged, you will be part of an amazing team, make great food, friends and build memories. Kitchen Crew – *compensation range *$17-$24/hr*.
$17 - $24 an hour
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14d
Sonic —Milton, FL
Packaging all menu items and checking for product quality and consistency. Ability to work irregular hours, nights, weekends and holidays.
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6d
Elmer's Breakfast Lunch Dinner —Coeur d'Alene, ID
LOOKING FOR GREAT LINE COOKS!! Think you have what it takes to be a rock star on our line? Come show us what you've got!! We are currently looking for All…
$17 - $21 an hour
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19h
Cafe 33 Steakhouse and Whiskey Bar —Perkins, OK
The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Familiar with industry’s best practice.
$10 - $14 an hour
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19h
Good Measure Pub & Brewery —Northfield, VT
Job Types: Full-time, Part-time. Quick service & fast food restaurant. Restaurant experience: 1 year (Preferred).
$16 - $22 an hour
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MaineHealth —Portland, ME
Interpersonal skills necessary to work effectively and courteously with a diverse group of departmental and interdepartmental employees, patients, visitors, and…
Estimated: $33.4K - $42.3K a year
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Taco Mama —Montgomery, AL
Those with experience may train to master the skills required to become a Culinary Leader. Positions averaging *$15 - $22 per hour*.
$15 - $22 an hour
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Crossroads Care Center of West Green Bay —Green Bay, WI
Knowledge in multiple diets is preferred. Previous experience in nursing home is preferred. Prepare meals according to individual diets and recipes.
$15 - $18 an hour
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1d
American Veterans —Yuma, AZ
Someone who is dependable, reliable, honest, and can work with minimal supervision. Someone who has a minimum of 1 year experience, who can follow recipes to…
Estimated: $27.7K - $32.8K a year
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3d
Lajitas Golf Resort —Lajitas, TX
Basic cooking skills & techniques in all existing kitchen stations: Salads, Desserts, Broiler/Grill, Sauce/Sauté, Fryer and Vegetables.
$13 - $17 an hour
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