20 Best Line Cook jobs (Hiring Now!)

Line Cook
Zea Rotisserie and Bar- Covington —Covington, LA
Quality; Monitors own work to ensure quality. Have the ability to learn, understand, discuss and utilize our Company culture as an essential tool in performing…
$14 - $18 an hour
Line Cook and Prep Cook
Whitetail Bluff Campground —Cassville, WI
Possess ServSafe Certification or be able and willing to obtain certification within 90 days of employment. Strong communication skills to collaborate with the…
$18.15 - $21.86 an hour
Quick Apply
Line cook
Outback Steakhouse —Sandusky, OH
We will offer very competitive pay to the right people. Job Types: Full-time, Part-time.
$15 - $20 an hour
Quick Apply
3h
Line Cook
Severance Lodge Club —Center Lovell, ME
Cook menu items in cooperation with the rest of the kitchen staff. Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook…
$17 - $20 an hour
Quick Apply
Cook III
Montana State University —Bozeman, MT
Properly handles food in accordance with FDA food codes. Culinary Services Division *(CSD), a division of Auxiliary Services, provides meals and specialty…
$27.36 an hour
4d
Cook
Edgewood Healthcare —Jamestown, ND
Prepare meals for our residents, staff, and guests based on company-established menus and recipes. Active ServSafe Certification, desired _*(Edgewood will…
Estimated: $29.2K - $37K a year
Quick Apply
Line Cook
Marriott Vacations Worldwide —Honolulu, HI
Wash and disinfect kitchen area, tables, tools, knives, and equipment. Develop and maintain positive working relationships with others; support team to reach…
$32.60 an hour
1d
Line Cook
Mashomack Fish and Game Preserve Club —Pine Plains, NY
Collaborate with the kitchen team to ensure smooth operations. Previous experience as a line cook or in a similar role preferred.
$20 - $30 an hour
Quick Apply
Cook/Prep
The Lodge at Moorcroft —Moorcroft, WY
Collaborate with the kitchen team to maintain a clean and organized work environment. Knowledge of basic food preparation techniques and kitchen equipment.
$15 - $19 an hour
Quick Apply
Line Cook
Parkside restaurant and lounge —Garibaldi, OR
Set schedule, full-time or part time. Breakfast, lunch, or dinner service. Job Types: Part-time, Full-time Pay: $17.00 - $21.00 per hour Experience level: …
$17 - $21 an hour
Quick Apply
9d
Line Cook
Great South Bay Brewery of Ronkonkoma —Lindenhurst, NY
Collaborate with the kitchen team to maintain a clean and organized kitchen space. Familiarity with kitchen equipment and utensils, including knives.
$18 - $222 an hour
Quick Apply
1d
Line Cooks, Grill Cook, Fry cooks, Dish
Kickback Jack's Restaurants —Fredericksburg, VA
We Promote great cooks with great leadership to Kitchen Managers. NOW HIRING LINE COOKS: Full Time / Part Time - Excellent hours $$*.
Up to $900 a week
Quick Apply
10d
Line Cook at Truffle Honey Restaurant
Truffle Honey LLC —Mayville, NY
Clean and maintain equipment, kitchen, and dining areas to ensure they meet health and safety standards. Collaborate with the kitchen team to prepare dishes in…
$15 - $17 an hour
Quick Apply
Line Cook
Piggyback BBQ & Catering —Whitefish, MT
We currently have line cook, prep, and dishwashing shifts available. Pay will depend on experience and is completely negotiable.
$16 - $19 an hour
Quick Apply
6h
Line Cook
Domaine Serene Wine Lounge- Bend —Bend, OR
Create and prepare dishes using fine dining utensils with specific attention to detail. Assists Kitchen Manager with a monthly (and occasionally bi-monthly)…
From $23 an hour
Quick Apply
13d
Lead Line Cook/Sous Chef
Backyard Bistro —Charlotte, VT
Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).
$22 - $24 an hour
Quick Apply
Line Cook
The Quechee Club —Quechee, VT
_*This is a year-round, benefited, permanent full-time position.*_. Prior kitchen and cooking experience required. Expected hours: No less than 40 per week.
From $23 an hour
Quick Apply
Line Cook
American Cruise Lines —United States
Work directly with the Executive Chef/Sous Chef to produce diversified meals for our guests based off of the fresh ingredients.
Estimated: $39K - $49.4K a year
Quick Apply
10d
AM Prep Cook & AM Line Cook
Worthy Kitchen —Woodstock, VT
Worthy Kitchen in Woodstock is looking for a strong AM prep cook to work Wednesdays-Sundays AM (some early evenings maybe needed) We are a very busy local…
$18 - $22 an hour
Quick Apply
Line Cook / Kitchen Team
Applebee's —Chesterfield, MI
You will make sure our guests have a great dining experience by creating the best quality food, while making sure to create all menu items according to Applebee…
$14 - $18 an hour
Quick Apply
18h

I want to receive the latest job alert for Line Cook

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook

Zea Rotisserie and Bar- Covington - Covington, LA

Apply Now

Job Details

Part-time | Full-time $14 - $18 an hour

Benefits

Paid training
Wellness program
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Flexible schedule
Life insurance
Referral program

Qualifications

Culinary experience
No experience needed
English
High school diploma or GED
Food service
Restaurant experience
Under 1 year

Full Job Description

Line Cook - Zea Covington

Job Overview

Prepare all menu items and prep work to Taste Buds Management standards.

Quality indicators

Recipes

Specifications

Procedures

Ticket times

Plate presentation

Garnish specifications

Ensure orders are coordinated and completed for delivery to Expo.

Ensure timely preparation of “Take Out” orders (if applicable).

Ensure timely preparation of “Catering To Go” Orders (if applicable).

Competencies

To perform the job successfully, an individual should demonstrate the following competencies:

Quality – Demonstrates accuracy and thoroughness; Looks for ways to improve and promote

quality; Monitors own work to ensure quality.

Quantity – Completes work in timely manner; Works quickly.

Safety – Observes safety procedures; Reports potentially unsafe conditions; Uses

equipment and materials properly.

Attendance / Punctuality – Consistently at work and on time; Ensures work shifts are

covered when absent.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Have the ability to learn, understand, discuss and utilize our Company culture as an essential tool in performing your job and interacting with guest, fellow employees and management.

Benefits

Felexible Schedules

Discounted Meals

Closed Holidays

Employee Assistance Program

Life Insurance

Medical, Dental, Vision

Career Growth opportunities

Awards and Recognition Program

Paid Vacation

Performance Based Pay

Referral Bonus

Wellness Program

Industry Leading 401(k) & Match Program

Education and / or Experience

High school diploma or general education degree (GED); or one to three months related experience and / or training; or equivalent combination of education and experience.

Language Skills

Ability to read and comprehend simple instructions; Ability to write simple correspondence; Ability to effectively present information in one-on-one and small group situations with other employees; Ability to read, write, and understand written and spoken English language.

Mathematical Skills

Ability to add, subtract, multiply, and divide in all units of measure.

Reasoning Ability

Ability to apply common sense understanding to carry out detailed but uncomplicated written or oral instructions.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this Job, the employee is regularly required to stand; Walk; Use hands to finger, handle, or feel; Reach with hands and arms; Talk or hear and taste or smell.

The employee must regularly lift and / or move up to 20 pounds, frequently lift and / or move up to 25 pounds, and occasionally lift and / or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception and ability to adjust and focus.

Work Environment

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The noise level in the work environment is usually loud.

The temperature changes frequently depending on the area of the restaurant. The general ambient temperature ranges from 70 to 75 degrees in the dining area, 0 to 45 degrees in freezers and / or walk-in coolers, and 80 to 95 degrees in the kitchen area.

Floors are hard surfaces changing from tile to wood to carpet. Employee should have the ability to stand and walk on these surfaces in wet or dry conditions for the time duration of their scheduled shift.

Employees must have the ability to walk up and down the stairs and ramps under both dry and damp conditions while carrying items of weights described above in Physical Demands.

Lighting varies from dim in the dining areas to bright in kitchen production areas.

Employees may encounter food allergens such as nuts, tree nuts, fish, shell fish, milk, eggs, wheat, and soy.

Employees must follow all drug, alcohol, and smoking policies.

Job Types: Full-time, Part-time

Pay: $14.00 - $18.00 per hour

Expected hours: 15 – 40 per week

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Referral program
Vision insurance

Experience level:

No experience needed

Restaurant type:

Casual dining restaurant

Shift:

Day shift
Evening shift
Morning shift
Night shift

Weekly day range:

Every weekend
Rotating weekends
Weekends as needed

People with a criminal record are encouraged to apply

Ability to commute/relocate:

Covington, LA 70433: Reliably commute or planning to relocate before starting work (Required)

Experience:

Restaurant experience: 1 year (Preferred)

Shift availability:

Night Shift (Required)

Work Location: In person

Apply Now

Line Cook jobs

Line Cook

Line Cook and Prep Cook

Line cook

Line Cook

Cook III

Cook

Line Cook

Line Cook

Cook/Prep

Line Cook

Line Cook

Line Cooks, Grill Cook, Fry cooks, Dish

Line Cook at Truffle Honey Restaurant

Line Cook

Line Cook

Lead Line Cook/Sous Chef

Line Cook

Line Cook

AM Prep Cook & AM Line Cook

Line Cook / Kitchen Team

Job Seeker Tools

Employer Tools

Browse

Stay Connected