613
Line Cook jobs in Las Vegas, NV
Kassi Beach House —Las Vegas, NV
The line cook is responsible for preparing food and keep the kitchen running smoothly. Experience in a high-volume kitchen.
From $20 an hour
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3d
MGM Resorts International —Las Vegas, NV
In your role, you will partner with front-of-house staff to create WOW memories the guests will carry with them far and beyond their stay with us.
$24.62 an hour
1d
Ra Sushi —Las Vegas, NV
Where applicable, holds a state and/or local food handlers card. Must be 18 years of age or older or in accordance of state law.
Estimated: $28.2K - $35.6K a year
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American Fix LLC —Las Vegas, NV
Degree in Culinary Arts or a related field or training. Everyone works in Guest Experience–If a guest needs assistance, it is your responsibility to assist that…
$22.14 an hour
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5d
Leoncito —Las Vegas, NV
The line cook is responsible for preparing food and keep the kitchen running smoothly. Experience in a high-volume kitchen.
From $21 an hour
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3d
MGM Resorts International —Las Vegas, NV
Follow directions from chefs accurately, collaborate with kitchen leadership and staff to execute high-quality service consistently, and work cohesively as a…
$21.47 an hour
2h
Solamente Pizza —Las Vegas, NV
Maintain a clean and organized kitchen environment. Collaborate with other kitchen staff to ensure timely and efficient service. Base pay + Tip Pool.
$15 - $23 an hour
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3d
PopStroke —Las Vegas, NV
Ensure the highest quality of culinary services for our guests. Help us create fun experiences for our guests. Job Types: Full-time, Part-time.
$19 - $24 an hour
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Rosallie Le French Cafe —Las Vegas, NV
Responsible for setting up own station and help others if needed. Recipe knowledge and section setup for entire kitchen up to date. Be able to lift 30+ lb.
Estimated: $26.4K - $33.4K a year
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3d
Early Birds - 8182 Group —Las Vegas, NV
Culinary training or relevant certification is a plus. Assist with the cleaning, sanitation, and organization of kitchen, equipment, and storage areas.
From $17 an hour
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1d
Ellis Island Casino, Village Pubs, Mt. Charleston —Las Vegas, NV
Duties also include maintaining cleanliness, organization, sanitation and safety of all kitchen areas. Multi-task well and work well under pressure; at times…
Estimated: $31.4K - $39.7K a year
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2d
Slater's 50/50 —Las Vegas, NV
Friends & Family Discount for your party when dining in as a guest. Competitive Pay + Tips, Health Insurance, 401K with Employer Matching.
$14.75 - $17.00 an hour
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5d
Aqua Seafood & Caviar Restaurant —Las Vegas, NV
Must possess the ability to work hands-on in any kitchen environment pertaining to a three-meal period and high volume production related to but not limited to…
Estimated: $33.7K - $42.6K a year
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Merrill Gardens at Green Valley Ranch —Henderson, NV
Practices proper food handling and food storage procedures as per Merrill Gardens and state. Maintains kitchen sanitation and safety standards:
Estimated: $34.7K - $44K a year
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7h
Caesars Entertainment —Las Vegas, NV
Assist in training kitchen staff on proper food handling techniques. Previous experience in a professional kitchen or culinary environment.
$24 - $27 an hour
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7d
Leoncito —Las Vegas, NV
Participate in seamless operation between BOH + FOH staff members ensuring proper service to our guests. Manual dexterity able to operate cutting tools and…
From $19 an hour
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3d
Resorts World Las Vegas —Las Vegas, NV
Culinary Arts degree or a related field or training. Previous experience in buffet operations or a directly related operational area/field.
Estimated: $36.4K - $46.1K a year
3d
Ark Las Vegas Restaurant Corp —Las Vegas, NV
Must have a passion for culinary excellence, demonstrate a wiliness to learn and grow in the culinary field. Ensures that all food is prepared on clean surfaces…
$14 - $17 an hour
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Tao Group Hospitality —Las Vegas, NV
Interacts with fellow employees, and supervisors in a polite and courteous and to ensure gracious hospitality. Stocks station with prescribed supplies.
From $20 an hour
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Resorts World Las Vegas —Las Vegas, NV
Degree in Culinary Arts or a related field or training. Preparation of food according to restaurant recipes and/or guests’ request(s). At least 18 years of age.
Estimated: $33.8K - $42.8K a year
5d
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