1374
Food Manager jobs in Brooklyn, NY
Pasona N A, Inc. —Great Neck, NY
Bachelor degree in a related field from 4 year college or university. 2+ years sales experience in the food service field (Restaurant, Supermarkets, K-12 etc.).
$75,000 a year
Quick Apply
H A A M Plant Cuisine —Brooklyn, NY
Outstanding communication skills, both verbal and written, to effectively interact with staff, guests, and stakeholders.
$60,000 - $75,000 a year
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The Juilliard School —New York, NY
This new role will play a critical part in maintaining and enhancing student, faculty, staff, and external guests’ satisfaction. New York, NY 10023 (Required).
$67,700 - $70,000 a year
Manna Health Market —Lawrence, NY
Manage the cash register, process transactions accurately, and ensure the correct handling of cash, credit, and debit card payments.
$20 - $29 an hour
Quick Apply
IGC Hospitality —New York, NY
Recommend ways to reach a broader audience (e.g. discounts and social media ads). High stress tolerance -- thrives in a high-pressure environment.
$58,000 - $70,000 a year
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DASHAN INC —Flushing, NY
Proficient in cash handling and reconciliation, including managing cash bank and POS systems. Ability to recruit, develop, train and provide guidance to hourly…
$70,000 - $100,000 a year
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Butter Beans, Inc. —Brooklyn, NY
Through the school year and summer camp programming. MUST HAVE ACCESS TO A CAR FOR TRANSPORTATION, will be reimbursed for miles excess of your normal commute …
$25 - $30 an hour
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6d
Pinnacle Dietary Global —Brooklyn, NY
May be required work in excessive heat and cold in association with the kitchen environment. Inventory and order all food and supplies while staying within…
$60,000 - $65,000 a year
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6d
Prime623 Restaurant And Bar —Brooklyn, NY
Oversee all aspects of the restaurant's operations, including front-of-house and back-of-house activities. Develop and implement strategies to increase sales…
$68,641 - $72,462 a year
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Sakurabana —Ridgewood, NJ
Develop and implement promotional strategies to drive revenue. Manage inventory and control food costs. Collaborate with the kitchen team to maintain menu…
$55,000 - $70,000 a year
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Route 66 Smokehouse —New York, NY
Manage the floor to ensure that the proper steps of service are followed, from greeting guests at the door to making sure servers promptly get their drink and…
From $30 an hour
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Jersey Shore Sushi Co —Brooklyn, NY
Provide excellent customer service by interacting with guests and addressing any concerns or special requests.
$1,500 - $1,900 a week
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5d
PLANTA Restaurants —New York, NY
Interacts with guests, to ensure all inquiries, guest recovery and complaints are handled promptly. Monitors adherence to health, safety and hygiene standards…
$90,000 - $110,000 a year
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Estiatorio Milos —New York, NY
Handle cash transactions and maintain accurate cash handling procedures. Strong cash handling skills and ability to reconcile cash registers accurately.
$85,000 - $90,000 a year
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Los Tacos No. 1 —New York, NY
Making sure the restaurant is clean and inviting to all our guests and the kitchen is kept in accordance with all health and safety protocols.
$72,000 - $78,000 a year
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5d
Confidential —New York, NY
Responsible for all cash controls and company security procedures; strict and consistent adherence from manager’s accountability and responsibility for any cash…
$90,000 - $95,000 a year
Quick Apply
14d
CENTRAL AMUSEMENT INTERNATIONAL INC. - Luna Park In Coney Island, Brooklyn, NY —Brooklyn, NY
Responsible for all day-to-day front-of-the-house and back-of-the-house operations of designated Food & Beverage locations.
$65,000 - $75,000 a year
Quick Apply
Miller's Ale House —Staten Island, NY
Paid Time Off: 3 weeks of vacation the first 5 years of continued employment, 4 weeks after 5 years of continued employment. 401(K) with Company Match.
$65,000 - $80,000 a year
Quick Apply
7d
The Rex —Mineola, NY
The Kitchen Manger will ensure adherence to proper food handling and cleaning policies and ensure compliance with all health code regulations and all county,…
$45,000 - $65,000 a year
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Sodexo —New York, NY
Utilizes Sodexo tools and programs to develop client, customer, and staff relationships, to ensure account retention. Establishes a safe work environment.
3d
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