3176
Executive Chef jobs
Confidential —Currituck, NC
Train and develop kitchen staff to ensure high standards of food preparation and presentation. The Executive Chef will be responsible for overseeing the entire…
$55,000 - $60,000 a year
Quick Apply
Hopewell Station Family Restaurant —Stewartstown, PA
Food preparation, management, nutrition or related field. Responsible for implementing and maintaining excellent service to assure guests dining satisfaction.
$17.50 - $20.00 an hour
Quick Apply
Mountain Bar and Grill —Black River, MI
Job Types: Full-time, Part-time. Restaurant experience: 1 year (Required). Food service: 1 year (Required). Knife skills: 1 year (Required).
$16 - $25 an hour
Quick Apply
Fair Oaks Farms Management LLC —Fair Oaks, IN
Executive Chef leads culinary guest experiences including featured dinners and private classes. Responsible for developing and executing menu ensuring a high…
Estimated: $57.7K - $73K a year
Backyard Bistro —Charlotte, VT
Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).
$22 - $24 an hour
Quick Apply
Junto Sushi & Bar Kapu —Bentonville, AR
You'll promote a positive experience for staff and guests to achieve P&L goals. As the *EXECUTIVE CHEF* you will be experienced in Japanese / Asian cuisine,…
$70,000 - $80,000 a year
Quick Apply
6d
Flik Independent School Dining —Kea‘au, HI
Holiday Time Off (varies by site/state). Manages cost controls and controls expenditures for the account. Previous experience managing cost controls.
$80,000 - $85,000 a year
Quick Apply
1d
Landry's Seafood —Galveston, TX
Achieve or exceed budgeted labor and other cost centers through proper planning and execution. Strong knowledge and attention to detail on back of the house…
$80,000 - $100,000 a year
4d
Thrive of Lake County —Mundelein, IL
Interacting with and assisting our guests with dining options and restrictions. Product ordering and inventory monitoring. THE AREA’S MOST COMPETITIVE WAGES.
$60,000 - $70,000 a year
Quick Apply
10d
Royal Lahaina Resort —Lahaina, HI
At least 5 years of related progressive experience; or a culinary graduate with at least 3 years of progressive experience in a hotel or a related field.
$71,000 - $90,000 a year
Bear Lake Reserve —Tuckasegee, NC
The ideal candidate will assist the Head Chef in managing kitchen operations, ensuring high-quality food production, and maintaining a safe and efficient…
$53,051 - $55,945 a year
Quick Apply
Sage Park Assisted Living and Memory Care Community —Gahanna, OH
Must be able to successfully complete criminal background checks (State and Federal) and drug screening (if state applicable). Must be 21 years of age.
$54,000 - $62,500 a year
Quick Apply
CMX CinéBistro at Stony Point —Richmond, VA
Commitment to excellence in the guest experience. Located in Richmond, Virginia, CMX CinéBistro Stony Point is a one-of-a-kind elevated movie-going experience…
Estimated: $72.2K - $91.5K a year
Quick Apply
1h
SSH Des Moines LLC —Des Moines, IA
Manage in compliance with Federal, state, local, and StepStone regulations and standards. Train and develop Sous Chefs to manage department budgets, schedule…
Estimated: $67.4K - $85.3K a year
Quick Apply
1d
Aladdin Campus Dining —Bowie, MD
As a Senior Executive Chef, you will have the opportunity to prepare delicious, healthy food for guests. Developing standardized recipes and utilizing other…
From $110,000 a year
1d
NexDine —Flint, MI
Provide excellent customer service to include being attentive, approachable, greeting and thanking customers. Position: Full-Time Executive Chef.
$95,000 a year
Quick Apply
QUEST FOOD MANAGEMENT SERVICES LLC —Indianapolis, IN
Responsible for meeting and maintaining state and local certification requirements (Food Service Manager). Manage staff to include selection, work allocation,…
$55,000 a year
Quick Apply
The Springs Living —Portland, OR
Create varied menus for multiple styles of service, including catering for special events. Maintain a superior standard for high-quality dining experiences.
Estimated: $72.3K - $91.5K a year
Quick Apply
9d
Westminster Village at Dover —Dover, DE
Working knowledge of applicable federal, state and local regulations. Demonstrated technical skills (food production, standardized recipes, sanitary food…
Estimated: $55.1K - $69.8K a year
Quick Apply
2d
Hawks Cay Resort —Duck Key, FL
The Executive Chef should be a college graduate, preferably with a degree from an accredited college, university or culinary institution in a related field.
Estimated: $61.3K - $77.7K a year
4d
I want to receive the latest job alert for Executive Chef
By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.