133
Executive Chef jobs in Brooklyn, NY
Starr Restaurants —New York, NY
Strong financial acumen as it pertains to food costs and budgeting. 6+ years of kitchen leadership experience as a Chef de Cuisine or Executive Chef in high…
$120,000 - $130,000 a year
Quick Apply
1d
Prime 39 —Lynbrook, NY
\*\*Duties:\*\* - Develop and maintain innovative menus that meet quality standards - Manage food and labor costs to meet budget goals - Supervise kitchen staff…
$72,000 - $98,243 a year
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6d
Constellation —Long Island City, NY
Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met. Employment Type: Full-Time, Onsite.
$95,000 - $110,000 a year
Nusr-Et Steakhouse —New York, NY
Responds quickly and positively to changing requirements whether within the department or outside in order to meet business demands and guest service needs.
$105,000 - $120,000 a year
Quick Apply
5h
The Mark Hotel —New York, NY
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$100,000 - $120,000 a year
Quick Apply
3d
The Mermaid Inn —New York, NY
Duties: - Lead and inspire the culinary team in delivering top-notch dishes - Develop innovative menus that reflect culinary trends and meet customer…
$100,000 - $130,000 a year
Quick Apply
6d
Chartwells Higher Education —New York, NY
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent…
$95,000 - $100,000 a year
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1h
Bistro Iberia —Highlands, NJ
Collaborate with restaurant management to develop seasonal menus and specials. Create and develop innovative and high-quality menu items.
Estimated: $72.9K - $92.3K a year
Quick Apply
Maize Cocina and Cocktails —Westfield, NJ
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$59,914 - $63,217 a year
Quick Apply
Sodexo —Jamaica, NY
Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; Have the ability to work a flexible schedule;
$48,100 - $73,040 a year
9d
Nova Group, Inc. —Lawrence, NY
Culinary degree or equivalent certification preferred but not required. Collaborate with the management team to develop new recipes and menu items.
$90,000 - $120,000 a year
Quick Apply
13d
PLANTA Restaurants —Brooklyn, NY
Interacts with FOH Team Members and Guests by greeting them, providing service, answering questions, solving problems, and handling complaints.
$70,000 - $75,000 a year
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7d
The Chef Agency —New York, NY
Create and develop menus that showcase creativity and culinary expertise. Monitor food costs and implement cost-saving measures.
$110,000 - $140,000 a year
Quick Apply
11d
Five Iron Golf NYC LLC —New York, NY
Foster a culture of hospitality within the kitchen team, ensuring all interactions with guests are positive and engaging. Health, Dental, and Vision insurance*.
$120,000 - $135,000 a year
Quick Apply
6d
The Chef Agency —New York, NY
Collaborate with other departments, such as the front-of-house staff, to ensure smooth operations. Extensive experience in food management, preferably in a…
$100,000 - $120,000 a year
Quick Apply
10d
Din Tai Fung —New York, NY
Sous chef are responsible for training Line Cook (Wok), Line Cook (Noodle), and Prep Leads in how to properly manage their departments.
$95,000 a year
Quick Apply
Confidential —Brooklyn, NY
Talking, hearing and seeing (vision) occur continuously in the process of communicating with guests, Supervisors and other Employees. 2 weeks paid time off.
$75,000 a year
Quick Apply
6d
Convene —New York, NY
401K plan with company matching. As an Executive Chef, you will be responsible for maintenance of budgeted food cost, ordering, menu development, sanitation and…
$85,000 - $90,000 a year
Quick Apply
3d
Northwell Health —Valley Stream, NY
Removes food items from refrigerators/freezers/storage areas according to amounts required for each meal service; prepares food items according to established…
$62,250 - $100,130 a year
5d
Kloud —New York, NY
Degree in Culinary Arts or relevant field is preferred. Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation.
$50,000 - $70,000 a year
Quick Apply
9d
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