327
Culinary jobs in Las Vegas, NV
PRG —Las Vegas, NV
Certification from a culinary school is a plus. Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi).
From $17 an hour
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Fontainebleau Las Vegas —Las Vegas, NV
Member must be able to qualify for licenses and permits required by federal, state, and local regulations. A Prep Cook is an integral part of the culinary team,…
$23.51 an hour
2d
50 Eggs Inc. Yardbird Miami —Las Vegas, NV
The dishwasher is responsible for properly cleaning and sanitizing all dishes, glassware, utensils and pots, as well as maintaining the dish room and dish…
$15.75 - $20.00 an hour
Quick Apply
2d
Fontainebleau Las Vegas —Las Vegas, NV
Respond quickly and positively to guests’ questions, requests, problems, and complaints and resolves them effectively and consistently.
$68,000 a year
2d
Dick's Last Resort —Las Vegas, NV
Comply with all state and federal liquor laws. Must be fluent in both written and spoken English language with ability to print legibly Must be able to…
From $18.74 an hour
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1d
Fontainebleau Las Vegas —Las Vegas, NV
Member must be able to qualify for licenses and permits required by federal, state, and local regulations. The Cook plays a vital role in preparing and cooking…
$24.62 an hour
2d
00 Pie and Pub —Las Vegas, NV
Properly store, rotate, and manage all food products following local, state, federal, and company guidelines and procedures.
$17.50 - $20.00 an hour
Quick Apply
1d
PRG —Las Vegas, NV
\*\*Responsibilities:\*\* - Prepare ingredients for cooking, including washing, peeling, and chopping - Assist in cooking and preparing various menu items under…
$15 - $17 an hour
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Las Vegas Brewing Company —Las Vegas, NV
Our cook position is a fun, interactive job where you will occasionally run food and interact with our guests. Expected hours: No less than 20 per week.
$16 - $17 an hour
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9d
Court Cafe LV Inc —Las Vegas, NV
Uphold high standards of hospitality and customer service to enhance the overall dining experience for guests. Familiarity with POS systems is a plus.
$15 an hour
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9h
Garden Grill —Las Vegas, NV
Execute tasks with a strong sense of urgency to meet service times and maintain smooth kitchen operations, visible to our guests.
$16 - $17 an hour
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1d
MGM Resorts International —Las Vegas, NV
As a General Cook for the Conventions and Banquets team, you will create exceptional guest experiences by providing high-quality food, applying culinary…
$24.62 an hour
11d
Venetian Resort Hotel and Casino —Las Vegas, NV
Must be able to obtain and maintain a Food handler's card and any other certification or license, as required by law or policy.
$22.32 - $24.80 an hour
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Kyu —Las Vegas, NV
Certificate in culinary arts or a related field preferred. Monitor kitchen inventory and order supplies within budget. Compensation: Hourly ($20.00 - $22.00).
$20 - $22 an hour
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11d
PH 11 LLC —Las Vegas, NV
Set up the kitchen with necessary tools and equipment. Certification from culinary school preferred. Advanced knowledge of culinary techniques and recipes.
$20 - $26 an hour
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Silverton Casino Llc —Las Vegas, NV
Maintain a positive and professional demeanor during all interactions with guests, fellow Team Members, and Vendors. Require the abilityto read recipes.
Estimated: $29.8K - $37.8K a year
Quick Apply
Solamente Pizza —Las Vegas, NV
Maintain a clean and organized kitchen environment. Collaborate with other kitchen staff to ensure timely and efficient service. Base pay + Tip Pool.
$15 - $23 an hour
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5d
Westgate Las Vegas Resort & Casino —Las Vegas, NV
Ability to obtain/renew all government required licenses or certification. At kitchen/assigned fry station, safely prepare food to recipe standard for service…
From $18.88 an hour
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Arizona Charlie’s Decatur (Las Vegas, NV) —Las Vegas, NV
Provide outstanding guest service in a timely manner to both guests and fellow team members that meets the company’s guest service culture standards.
Estimated: $47K - $59.5K a year
MGM Resorts International —Las Vegas, NV
Owns, leads and oversees daily restaurant kitchen operations, fiscal budgets, labor productivity, scheduling, inventory control, guest service standards, and…
Estimated: $76.7K - $97.1K a year
4d
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