2223
Head Chef jobs
Backyard Bistro —Charlotte, VT
Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).
$22 - $24 an hour
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McAllister Steakhouse BBQ —Mc Allister, MT
Degree or certification in Culinary Arts or related field is a plus. Proven experience working in a culinary role, with a focus on food service, catering, or…
$45,000 - $52,000 a year
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Battlement Mesa Golf Club- Callahan's Restaurant —Parachute, CO
Ensure exceptional dining experiences for guests while fostering teamwork and mutual respect among all staff members.
$14.44 - $18.00 an hour
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Biospan Careers Page —Miami, FL
Three years minimum chef experience. You will need to cook healthy and nutritious food a private client that is health focused.
$60 an hour
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11d
Seasons Grille and Lounge —Bangor, ME
Culinary degree or relevant certification is a plus. The Head Chef will be responsible for overseeing all kitchen operations, menu planning, and ensuring high…
$58,000 - $64,000 a year
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8d
Delta Hotel by Marriott-Burlington —South Burlington, VT
Assist the Head Chef in overseeing the daily operations of the kitchen. Supervise and train kitchen staff, ensuring they adhere to food safety and sanitation…
$50,000 - $55,000 a year
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2. Pool Building —Miami, FL
Three years minimum chef experience. You will need to cook healthy and nutritious food for a family of 3. In-person (in the client's home).
$60 an hour
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11d
QUEST FOOD MANAGEMENT SERVICES LLC —Indianapolis, IN
Responsible for meeting and maintaining state and local certification requirements (Food Service Manager). Manage staff to include selection, work allocation,…
$55,000 a year
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Confidential —Malakoff, TX
Talking and hearing occur continuously in the process of communicating with guests, supervisors and subordinates. First Aid w/CPR & AED certification or higher.
$32,862 - $40,165 a year
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Verona18 —Copperopolis, CA
Work closely with the Head Chef to develop daily specials and seasonal menus that showcase the richness of Italian cuisine. Job Types: Full-time, Part-time.
$22 - $27 an hour
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Lavagna Wine bar and Eatery —Suffern, NY
Strong background in kitchen operations, food production, and kitchen management. Help maintain kitchen cleanliness and organization.
$18 - $22 an hour
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Echo Hill Camp —Worton, MD
Assist in the implementation of staff orientation and attend staff orientation sessions as required. Summer: *During the summer months, we operate overnight…
From $40,000 a year
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Yankee Point Marina —Lancaster, VA
As a kitchen prep cook or the position for dishwasher, you will be responsible for having a clean environment and work as a team.
$14 - $16 an hour
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13d
Starry Night Cafe —Ferrisburgh, VT
Our Sous Chef will work closely with our head chef and other kitchen lead to plan menus, provide a creative mind to engage with, and assist in the daily…
From $55,000 a year
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Hale Ku'ike (Nuuanu) —Honolulu, HI
Have you completed any professional cooking courses, certifications, or degree programs? Oversight of kitchen operations for the entire facility.
From $18 an hour
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Courtyard and Residence Inn by Marriott Jekyll Island, GA —Jekyll Island, GA
*Be a Mentor* -- select a team of sous chefs, cooks, trainees and support staff that can deliver the vision and then train and develop them to make great food…
$65,000 - $70,000 a year
Quick Apply
3d
Uchi Restaurants —Austin, TX
Interact with guests at the sushi bar; take orders, explain dishes, and cultivate an amazing experience for yourself and the guest.
$22 - $35 an hour
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10d
Mecha Noodle Bar —Boston, MA
Partners with all management and team members in FOH and BOH to support a cohesive team focused on creating a great guest experience.
$85,000 - $95,000 a year
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3d
bartaco —Hingham, MA
Able to work in a kitchen environment that may result in exposure to heat or cold. Assist with the hiring and training processes of all kitchen teams.
Estimated: $54K - $68.3K a year
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Avondale Golf Club —Hayden, ID
Create and execute high-quality, innovative menus that cater to the tastes of our members and guests. Manage scheduling of kitchen staff in accordance with…
$53,374.00 - $56,673.23 a year
Quick Apply
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