683
Restaurant Manager jobs in Chicago, IL
MAGIC ICE USA! —Chicago, IL
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
$7,000 a month
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Giordano's —Chicago, IL
_*Minimum of 1+ years current full-service restaurant management experience*_. High Volume Restaurant Management experience is a plus.
From $58,000 a year
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3d
Legal Sea Foods Restaurant Group —Chicago, IL
Incumbent is expected to independently develop account plans and strategies and then make independent decisions in answering questions and explaining how a…
$70,921.97 - $102,918.97 a year
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7d
Ema —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Giordano's —Chicago, IL
_At Giordano’s, we are passionate about our award-winning, world-famous food, and strive to consistently provide world-class service to each one of our guests.
$65,000 - $90,000 a year
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3d
Chili's —Skokie, IL
Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency.
Estimated: $53.4K - $67.6K a year
CookUnity —Chicago, IL
You will be responsible for building relationships between CookUnity team and our independent contractors Chefs' teams and become a liaison for tools/resources.
$90,000 - $110,000 a year
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Parlor Pizza Bar —Chicago, IL
Schedules routine maintenance and service on equipment, calls in repairs as needed. Ensure guest satisfaction, resolve conflicts and complaints as they arise.
Estimated: $54.7K - $69.3K a year
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Lou Malnati's Pizzeria —Elmhurst, IL
Implement and supervise responsible and ethical cash management for the location including checking out, balancing, and making the daily cash income deposit.
$58,000 - $65,000 a year
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AFC Franchise Corp. —Chicago, IL
This position also provides leadership for the effective operations of the Central Kitchen Facility by ensuring the development and implementation of best-in…
$62,000 - $72,000 a year
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Lou Malnati's Pizzeria —Chicago, IL
Implement and supervise responsible and ethical cash management for the location including checking out, balancing, and making the daily cash income deposit.
$58,000 - $65,000 a year
Quick Apply
11d
KIDS EMPIRE —Evanston, IL
Operates the front cash counter for receiving the exact bill amount from the guests, managing the cash flow by registering the amount transactions on a daily…
$55,000 a year
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16h
Bodega Taqueria Y Tequila —Chicago, IL
As a Kitchen Manager at Bodega Taqueria y Tequila you will be responsible for supervising the kitchen operations to ensure the team is following standard…
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7d
Gibsons Italia —Chicago, IL
Executes plan, based on “Spotter Reports” and “Guest Surveys”, among other forms of customer input, to improve guests’ restaurant experience and increase their…
$65,000 - $75,000 a year
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4d
Parker Hospitality —Chicago, IL
Ensure guests receive responsive, friendly, and courteous service at all times. The Beverage Manager will ensure that staff remain compliant with all local,…
From $70,000 a year
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7d
Goodwin Recruiting —Chicago, IL
Knowledge of local, state, and federal health and sanitation laws. Minimum of 3 years experience in a high-volume upscale or upscale restaurant.
$80,000 - $85,000 a year
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4d
Beatrix —Oak Brook, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Miller's Ale House —Lombard, IL
Paid Time Off: 3 weeks of vacation the first 5 years of continued employment, 4 weeks after 5 years of continued employment. 401(K) with Company Match.
$65,000 - $80,000 a year
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7d
The Wendy’s Company —Chicago, IL
Quick service & fast food restaurant. Use restaurant equipment such as a headset, register or grill. Follow brand standards and guidelines to prepare great food…
$17 - $19 an hour
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7d
Hogsalt —Chicago, IL
Communicate professionally and confidently with guests, employees, and leadership. Coordinate all beverage-related training for front of house staff, including…
$75,000 - $90,000 a year
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7d
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