505
restaurant manager jobs in Washington, DC
Alexandria Restaurant Partners —Alexandria, VA
Deliver superior service and maximize guest satisfaction and retention. Respond efficiently and accurately to guest issues. 50% of employee dental insurance.
From $60,000 a year
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Nando's —Fairfax, VA
Engage with guests and Nandocas to develop relationships and create lasting connections. Help to provide continuous hourly and manager training by driving…
Estimated: $55.2K - $69.9K a year
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bartaco —Washington, DC
Responds to guest complaints and resolves them in a way that ensures the guest will return again quickly and ensures that every guest leave’s happy before…
$65,000 - $75,000 a year
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Titan Hospitality Group —Alexandria, VA
Titan Hospitality is seeking for a Bar Manager who will oversee, coach and develop the service staff and manage the day to day operations of the restaurant with…
$60,000 - $70,000 a year
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bartaco —Washington, DC
Engage with guests and stay committed to having a dining room presence any time there are guests in the restaurant. 1-3 years of restaurant experience.
Estimated: $53K - $67.2K a year
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6d
Goodwin Living —Alexandria, VA
Circulates in dining areas during meal periods to field resident/guest comments pertaining to service and food quality.
Estimated: $50.4K - $63.8K a year
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5d
Boqueria —Washington, DC
Ability to order products and schedule labor within budget. Ability to manage food and labor costs to maximize profitability. Must be at least 18 years old.
$65,000 - $75,000 a year
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11d
Mussel Bar and Grill Bethesda —Bethesda, MD
Minimum of 1 to 2 years of experience in restaurant management in an upscale restaurant. Professional appearance and grooming standards appropriate for a…
$50,000 - $55,000 a year
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PLANTA Restaurants —Washington, DC
Creating a positive experience for all our guests and for the rest of the team by being professional, focused, and reliable.
$65,000 - $75,000 a year
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Duke's Grocery —Washington, DC
Knowledge of wine, beer, and spirits to impress our guests. Hire, train, schedule, and develop staff to meet team and business needs.
From $80,000 a year
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Pitango Gelato —Washington, DC
Communicate with training team to continually develop team members. Daily focus on guest relations, growing sales, managing COGS, labor and other expenses.
$50,000 - $60,000 a year
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6d
Cuba Libre Restaurant & Rum Bar —Washington, DC
Adhere to food safety and responsible alcohol standards. 1-2 years previous management experience in a fast-paced restaurant with high service standards.
$60,000 - $72,000 a year
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Confidential —Washington, DC
This position is a prominent opportunity managing front and back of the house operations therefore requiring a strong client and customer relations experience…
$70,000 - $75,000 a year
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The Group NYC —Washington, DC
The successful candidate will also be able to use their experience to design and implement policies that will allow our organization to meet the needs of both…
$90,000 - $100,000 a year
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New DC Wharf Restaurant —Washington, DC
Understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$55,000 - $80,000 a year
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Founding Farmers —Washington, DC
Train and develop restaurant staff. Discounted shift meal and generous discount when dining as a guest. Handle guest concerns according to our standards and…
$100,000 - $120,000 a year
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1d
The Cheesecake Factory —Washington, DC
25% discount for your party when dining in as a guest. At least 2 years of experience as a manager in a full-service restaurant (dining plus bar).
$55,000 - $70,000 a year
Elite Hospitality —Washington, DC
Collaborate with other managers to develop strategies for improving overall performance. Handle customer inquiries and complaints and resolve any issues…
$30 - $35 an hour
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22h
Founding Farmers —Washington, DC
Train and develop restaurant staff. Discounted shift meal and generous discount when dining as a guest. Handle guest concerns according to our standards and…
$100,000 - $120,000 a year
Quick Apply
6d
HalfSmoke —Washington, DC
Managers supervise staff members to ensure a top-quality service experience for our guests. Strong leadership skills, with a passion to serve our guests.
$70,000 - $90,000 a year
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