head chef jobs

Paréa Restaurant and Private Events —Valparaiso, IN

Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.

Backyard Bistro —Charlotte, VT3.9

Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).

The Art of Living Retreat Center —Boone, NC3.7

While you are not required to follow this lifestyle yourself, you are expected to respect and be excited about these philosophies of cooking.

Delta Hotel by Marriott-Burlington —South Burlington, VT

Join our team as a Sous Chef and contribute to creating memorable dining experiences for our guests. If you are a motivated individual with a strong background…

Whitsons Culinary Group —Townsend, MA3.1

Must be able to drive his/her own vehicle to other work sites. Assist in implementation and follow-up on sanitation cleaning schedule for all kitchen areas and…

Walter's Basin Restaurant —Holderness, NH5

Assist the head chef in menu planning and cost control. We also offer an WEEKLY BONUS for our kitchen staff year round! Develop new recipes and menus.

Confidential —Golden Isles, GA

Collaborate with management to develop and maintain kitchen budgets, monitor food costs, and identify opportunities for cost savings and menu optimization.

Snooze, an AM Eatery —Atlanta, GA3.7

Other benefits including potential field trips, community engagement, personal and professional growth and advancement opportunities.

2. Pool Building —Miami, FL

Are you a chef who wants to escape the toxic kitchen workplace and work directly with private clients? Join the movement to fight against the processed junk…

Biospan Careers Page —Miami, FL

Are you a chef who wants to escape the toxic kitchen workplace and work directly with private clients? Join the movement to fight against the processed junk…

Snooze Georgia —Atlanta, GA3.7

Other benefits including potential field trips, community engagement, personal and professional growth, and advancement opportunities. Yes, we are those people.

Marugame Udon —Tamuning, GU5

Collaborate with the head chef to develop and update menu items. The ideal candidate will be responsible for overseeing all kitchen operations, ensuring the…

Starry Night Cafe —Ferrisburgh, VT3.7

Our Sous Chef will work closely with our head chef and other kitchen lead to plan menus, provide a creative mind to engage with, and assist in the daily…

Sushi by Bou —Washington, DC3

Anticipate and accommodate the needs of the guests. Ability to listen to and facilitate special requests from our clients. 3 years sushi experience required.

Flavors Soulful Eatery —Fort Valley, GA

This position is responsible for planning and leading the daily operations of the kitchen staff, maintaining uniformity of operations, and resolving personnel…

Buddylou's eats drinks &'antiques —Hancock, MD

Culinary degree or certification is a plus, but not required. Strong organization and active listening skills. At least one year of cooking experience.

Omaha Public Schools (Omaha, Arkansas) —Omaha, AR

The position requires all paperwork, documentation, ordering, meeting state and federal guidelines/laws, managing a team of food service workers and creating a…

Greene's Pour House at the Granary Oshkosh —Oshkosh, WI

\* Administers schedules, employee performance evaluations, coaching, and counseling sessions as needed. \* Recruits, hires, and trains all kitchen and event…

Margaritaville —Fort Myers Beach, FL3.5

The ideal outlet chef will have a strong passion for excellence in delivering high-quality food and amazing culinary experiences to guests.