22570
Restaurant Manager jobs
Miller's Ale House —Mount Dora, FL
We treat everyone as a valued guest in our home and the word spreads from there. People make memories over birthday parties, graduations, holidays, sporting…
20h
First Watch —Richmond, TX
Proven track record of leading and developing an hourly team. With daytime-only hours, our teams benefit from no night shifts, ever, along with competitive…
$55,000 - $60,000 a year
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8d
The Group NYC —Washington, DC
The successful candidate will also be able to use their experience to design and implement policies that will allow our organization to meet the needs of both…
$90,000 - $100,000 a year
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The Westin Jekyll Island —Georgia
Additionally, anticipate a schedule that may require working nights and weekends to accommodate our guests' needs. Experience with MICROS a Plus.
$80,000 - $100,000 a year
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Trenco —Gilbert, AZ
Quick service & fast food restaurant. Be both mentor and trainer. As a store manager will you be responsible for the overall performance of your store.
$700 - $1,000 a week
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3d
Outback Steakhouse —Gilbert, AZ
Regular use of hands to finger handles or feels objects, tools, or controls; reach with hands and arms. Committed to safe food handling, cleanliness, safety,…
Estimated: $49.7K - $62.9K a year
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KANVAS Sports Bar + Social —Dallas, TX
Ensure an outstanding dining experience by regulating presentation, taste, service and atmosphere for all guests; develop ways to cultivate a regular customer…
$80,000 - $100,000 a year
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10d
Bojangles —Oneonta, AL
Maintain a safe, clean, and well-organized restaurant to create a pleasant environment for guests and teammates. Occasionally climb and descend ladders.
Estimated: $26K - $33K a year
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Bojangles —Lancaster, TX
Explains menu and answer product questions for all guests. They do this by ensuring our teams greet guests with a genuine smile and warm and inviting spirit.
Estimated: $29.4K - $37.3K a year
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6h
Big Sky Resort —Big Sky, MT
Our General Managers are the driving force behind the guest and team member experience, personifying leadership with a passion for providing exceptional dining…
Estimated: $72.3K - $91.6K a year
1d
Apex Business Advisors —Kansas City, MO
Down payment funds can come from home equity, rollover of 401k with no tax penalty, or cash/investments. The ideal buyer for this restaurant would be an owner…
Up to $436,000 a year
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3d
Frigate's Waterfront Bar & Grill —North Palm Beach, FL
Develop and implement policies and procedures to ensure efficient operations. Monitor food and beverage costs and maintain inventory levels.
$80,000 - $120,000 a year
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Nella Kitchen & Bar —Santa Ynez Valley, CA
Represent the company in investigating, answering, and settling grievances. Coach, train and develop hourly staff. Knowledge of CA labor laws.
$85,000 - $100,000 a year
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7d
Dunkin' Donuts —Elizabethton, TN
Valid driver's license and access to a vehicle with insurance. Must have open availability to work any shift w/vaild drivers license and proof of insurance.
$20 an hour
9d
Via 313 Pizzeria Lehi —Lehi, UT
Potential yearly Bonus: $6,500($500 per period) cash, plus $6,500 deferred. Willingness to obtain training and obtain certifications as needed.
$60,000 - $72,000 a year
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14d
Applebee's —Tallahassee, FL
Passion for hospitality and interacting with Guests. Graduated vacation plan with a total of 4 weeks after 5 years of service – That’s 1 per Quarter!).
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4d
Eagle Oaks Golf and Country Club —Farmingdale, NJ
Golf members will appreciate the Johnny Miller/Jack Nicklaus-designed golf course, heated bays, state of the art driving range, while social and sport members…
$60,000 - $70,000 a year
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2h
Applebee's —Dyersburg, TN
1-2+ years of restaurant manager experience or. 3 - 4+ years of restaurant supervisor or shift leader / manager experience. Be at least 21 years old.
$42,000 - $55,000 a year
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Smokey Bones Bar & Fire Grill —Peachtree City, GA
Coaches teammates and managers on how actions impact the guest experience and how results indicate the level of guest service provided.
$68,000 - $85,000 a year
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3d
The Boathouse Orlando —Orlando, FL
Executes plan, based on “Spotter Reports” and “Guest Surveys”, among other forms of customer input, to improve guests’ restaurant experience and increase their…
Estimated: $50.4K - $63.8K a year
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9d
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