86
chef manager jobs in Phoenix, AZ
Main Event Entertainment —Tempe, AZ
Developing and inspiring a team of 30-40 hourly team members to exceed guests’ expectations leading to a revenue generating department. 21 years + of age.
$52,181 a year
9d
Staff Shop —Phoenix, AZ
Experience: Strong, hands-on kitchen experience with Taiwanese cuisine, including developing menus and managing culinary operations.
$51,000 - $65,000 a year
Quick Apply
3d
Uptown Alley —Surprise, AZ
Uptown Alley is in need of a positive Lead Cook to join our team. We are coming in to season and are looking for next person to help take us to the next level…
$15 - $17 an hour
Quick Apply
Flik Hospitality Group —Scottsdale, AZ
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…
$77,000 - $88,000 a year
Quick Apply
SLATEBRIDGE RESTAURANT GROUP INC —Scottsdale, AZ
3+ Years in High-Volume from scratch kitchen, anything less than $6M/year in annual sales will not be considered. Competitive medical, dental & Vision benefits.
$90,000 - $103,000 a year
1d
Pita Kitchen —Avondale, AZ
Responsibilities: - Prepare and cook meals according to established recipes and dietary guidelines - Ensure proper food handling, storage, and sanitation…
$18.19 - $18.93 an hour
Quick Apply
6d
Virtue Recovery Center Chandler —Chandler, AZ
\*\*Responsibilities\*\* - Manage kitchen operations, including food preparation, cooking, and presentation - Supervise kitchen staff, providing guidance and…
$24 - $27 an hour
Quick Apply
13h
HCW MANAGEMENT CONSULTANTS LLC —Scottsdale, AZ
At least 5 years of progressive experience in a hotel or a related field, a 2-year college degree, and 3 or more years of related experience.
$75,000 a year
Quick Apply
2d
Seternity Solutions —Phoenix, AZ
*Experience:* Strong, hands-on kitchen experience with Taiwanese cuisine, including developing menus and managing culinary operations.
$50,000 - $60,000 a year
Quick Apply
10d
Bang Bang Tempe —Tempe, AZ
Controlling costs: Actively controlling costs and maintaining food cost; working closely with General Manager for budgeting. Cutting Fish: 5 years (Preferred).
$50,000 - $70,000 a year
Quick Apply
Aramark —Phoenix, AZ
? Work with Regional Vice President, Director of F&B, District Manager, General Manager, and teams to establish yearly goals and develop implementation plan…
Estimated: $97.8K - $124K a year
Crowne Plaza Phoenix Airport —Phoenix, AZ
A 2-year, 3-year or 4-year culinary degree and at least 4 years of progressive experience in a hotel or a related field. Assist in computing daily food cost.
$60,000 a year
Litchfield Elementary School District #79 —Litchfield Park, AZ
New hires are placed per the attached placement chart based on verified years of experience up to 6 years experience. 10 Months, 8 hrs per day, 5 days per week.
Estimated: $38.4K - $48.6K a year
GVD SYSTEMS LLC —Phoenix, AZ
Experience with Taiwanese cuisine, including developing menus and managing culinary operations. Experience in leading a kitchen staff, ensuring high standards…
$50,000 - $82,575 a year
Quick Apply
10d
Paradise Valley USD 69 —Phoenix, AZ
Processes daily transaction data (e.g. sales transactions, end of day reports, etc) for the purpose of documenting and maintaining accurate account records,…
Estimated: $39.1K - $49.5K a year
Chick-fil-A —Phoenix, AZ
Train and develop team members to deliver excellent customer service. Lead and manage a team of dedicated individuals to ensure smooth daily operations.
$20.50 an hour
Quick Apply
Flagship Restaurant Group —Phoenix, AZ
Must possess a valid driver’s license, be eligible to work in the United States and agree to background check, upon request. $70,000 + depending on experience.
Estimated: $60.7K - $76.9K a year
Henhouse Cafe —Mesa, AZ
Free employee scheduling, time clock and hiring tools. A minimum of 3 years’ experience in a similar role preferably working in a breakfast restaurant *In-depth…
$45,000 - $65,000 a year
Quick Apply
10d
Vinolicious Llc —Tempe, AZ
Train and manage kitchen staff. Create and maintain a food budget. Create menus while taking into account budget, customer demands, and availability of…
Estimated: $38.9K - $49.3K a year
Quick Apply
MI Consulting Inc. —Phoenix, AZ
Formal culinary training or certification. Do you have Formal culinary training or certification. Formal culinary training or certification.
$65,000 - $82,521 a year
Quick Apply
7d
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