20 Best Kitchen Supervisor jobs (Hiring Now!)

Food Service Manager (900)
Southern Foodservice Management —Brunswick, GA
Serve-Safe certification preferred, Certification and renewal courses are provided. Assist the kitchen or the front of the house team members throughout the…
$60,000 a year
Quick Apply
6d
Lead Chef
Hopewell Station Family Restaurant —Stewartstown, PA
Food preparation, management, nutrition or related field. Responsible for implementing and maintaining excellent service to assure guests dining satisfaction.
$17.50 - $20.00 an hour
Quick Apply
Back of House Manager
The Friendly Toast —Salem, NH
Collaborate with the front of house team to ensure a seamless and enjoyable dining experience for our guests. Experience in a management role in a restaurant or…
$60,000 - $65,000 a year
Kitchen Manager (2810, Kilauea)
Kilauea Market + Cafe —Kilauea, HI
Must possess a valid TB clearance. Ensure all equipment and tools are used appropriately. Conduct hands-on teaching and training in kitchen, working closely…
$22 - $27 an hour
Quick Apply
Assitant Kitchen Manager
Full Sail Brewing Company —Hood River, OR
Perform data entry for invoices and inventory records. Food and beer discounts in the Full Sail Pub for employees and their guests.
$25 an hour
Quick Apply
Kitchen Manager
Coen Markets —Norvelt, PA
Cash handling, fuel transactions, and promoting company programs. Kitchen Managers grow their skill set by leading the team to achieve goals, training co…
Quick Apply
2d
Kitchen Manager
Casey's General Stores —Dayton, IA
These positions assist with all aspects of operating a successful Casey's store, including team management, guest service, merchandising and food preparation.
From $14 an hour
11d
Lead Line Cook/Sous Chef
Backyard Bistro —Charlotte, VT
Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).
$22 - $24 an hour
Quick Apply
Chef / Kitchen Manager
ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.
$60 an hour
Quick Apply
1d
Kitchen Supervisor
Omni Hotels & Resorts —Atlanta, GA
Partnering with F&B management, this individual is responsible for creating schedules, executing orders, and ensuring a quality experience for hotel guests.
Estimated: $39.8K - $50.4K a year
2d
Tiki Bar Kitchen Supervisor
Nacho Daddy —Las Vegas, NV
Processing incoming tickets and modifications. Assisting with kitchen operations (closing, cutting employees) when kitchen manager is absent.
$18 - $20 an hour
Quick Apply
4d
Kitchen Line Supervisor
The Sardine Factory —Monterey, CA
Support the development and enhancement of food products presented to guests. Ensure all goals are geared toward exceeding guests’ expectations.
$25 an hour
Quick Apply
Kitchen Supervisor
Sage Meadows Country Club —Jonesboro, AR
Collaborate with restaurant management to develop and implement menu items and promotions. Proven experience in kitchen management, including food preparation,…
$19 - $21 an hour
Quick Apply
9d
Kitchen Manager/Cook
Shiloh Park Retreat & Conference Center —Marion, IN
The ideal candidate will have experience in leading staff, menu planning, and meal preparation, with a passion for working in the culinary field.
$18 - $20 an hour
Quick Apply
5h
Lead Cook (2810, Kilauea)
Kilauea Market + Cafe —Kilauea, HI
The lead cook would need to be knowledgeable about cooking techniques, procedures, systems operations, staffing strategies, as well as general kitchen…
From $20 an hour
Quick Apply
2d
Kitchen Supervisor $23
Hilton Garden Inn White Marsh —Baltimore, MD
We offer spacious guest rooms with home comforts like 40-inch flat screen TVs, hospitality centers and complimentary WiFi. Medical, Dental, and Vision Coverage.
$23 an hour
4d
Kitchen Supervisor
AHC Paris —Paris, TN
The purpose of this position is to prepare and serve meals on time in accordance to state and federal regulations and in compliance with facility procedures and…
Estimated: $33.8K - $42.8K a year
Quick Apply
9d
Kitchen Supervisor
Violet Crown Cinema Santa Fe, NM —Santa Fe, NM
Supervise kitchen staff, providing guidance and training as needed. The ideal candidate will have a strong background in the food industry, possess excellent…
$18.39 - $22.15 an hour
Quick Apply
Kitchen Supervisor/Cook
Natrona County Sheriff's Office —Casper, WY
Ensure the smooth operation of the kitchen, assist with food ordering from vendors, and work with our Medical Detention Division on food allergy/special dietary…
$3,433 a month
Quick Apply
9d
Kitchen Lead Cook
Marios Pizza of Owego, Inc —Owego, NY
Able to efficiently communicate throughout entire kitchen. Must follow proper kitchen safety and sanitary procedures. Must be fast paced and quick thinking.
$15 - $18 an hour
Quick Apply

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Food Service Manager (900)

Southern Foodservice Management - Brunswick, GA

Quick Apply

Job Details

Full-time $60,000 a year 6 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Life insurance

Qualifications

Management
Customer service
Sanitation
Restaurant management
Cooking
Food service
Training & development
4 years
Leadership
Food service management

Full Job Description

Southern Foodservice Management, Inc., is seeking to hire a Food Service Manager for our FLETC-Glynco operation, located at 1131 Chapel Crossing Road Brunswick, GA 31524. This facility is the largest of the 7 nationwide security and training centers, and the dining hall operates 3 meals per day, 365 days per year.

You will assist in the planning, organizing, and assurance of quality service for the overall operation within the guidelines of both the company and the government client. You will be responsible for the supervision of hourly employees and the production of food.

You will be a member of a team of managers and together the team will be responsible for overseeing the daily operation within the guidelines of both the company and the government client.

You must be available to work any shift during the hours of 4:30am to 2:00pm or 12:00pm to 10:00pm. The work schedule is 5 consecutive days of work with 2 consecutive days off.

The salary is $60,000.00,plus quarterly bonus potential.

Qualifications

4-5 years of experience as a manager or assistant operations manager in a high-volume food service operation.
Knowledge of food services, sanitation, and safety standards.
Must possess leadership and interpersonal skills.
Ability to motivate employees.
Capability to work well in team environments.
Serve-Safe certification preferred, Certification and renewal courses are provided.
Experience overseeing preparation and cooking of large quantities of food.
Knowledge of best practices for training kitchen staff and implementing procedures.
Excellent organizational and communications skills.

Responsibilities

Provide both verbal and written communications summarizing your shift to share with all team members.
Always ensure facilities and work areas are in clean and safe operating condition.
Conduct all kitchen and dining room set up and closing procedures to ensure it is in operating order.
Ensure all staff is properly clocked in and out and that all positions are properly staffed.
Monitor hourly employees to ensure proper uniform and that meal policy is being followed.
Oversee setup of all necessary kitchen equipment for daily use.
Set up the menu of the day and ensure all menus have been changed over to proper meal.
Directly supervise and support cashiers to include providing drawers and assist with daily audits, as well as making safe deposits.
Constantly monitor food quality and food leftovers for storage and saving for re-use.
During service, monitor for spills, cup racks on floor, lines staying stocked, customer flow, dish room flow, to ensure all areas have enough staff support.
Responsible for pulling reports from POS systems and submitting reports to administrators.
Assist the kitchen or the front of the house team members throughout the service.
Ensure all boxed meals and class parties are fixed and ready at the appointed time.
Ensure all sick in quarters (SIQ) meals are prepared and delivered for meal services.

The culture we strive to cultivate

Exhibits a positive, friendly, and respectful attitude towards guests and other team members.
Arrives to work on time and in correct uniform, clean shoes, clean and pressed black pants and shirt, apron, name tag, and a SMILE.
Understands job duties and responsibilities, as well as having an eagerness to learn more and develop new skills.
Promotes a healthy and efficient work environment, focusing on guest satisfaction.

Benefits

A five (5) day work schedule with two (2) consecutive days off.
Eleven holidays off (at times, not the exact holiday day, but scheduled day off close to holiday)
Quarterly performance incentive program
401K plan
Medical plan
Dental plan
Vision plan
Life insurance
Vacation time

DISCLAIMER: The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor is it intended to be an all-inclusive list of the skills and abilities required to do the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned. Southern Foodservice Mgmt. is an EEO employee.

#INDSJ

Job Type: Full-time

Pay: $60,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience level:

4 years

Experience:

Food service management: 4 years (Required)
High Volume Foodservice: 4 years (Required)

Work Location: In person

Quick Apply

Kitchen Supervisor jobs

Food Service Manager (900)

Lead Chef

Back of House Manager

Kitchen Manager (2810, Kilauea)

Assitant Kitchen Manager

Kitchen Manager

Kitchen Manager

Lead Line Cook/Sous Chef

Chef / Kitchen Manager

Kitchen Supervisor

Tiki Bar Kitchen Supervisor

Kitchen Line Supervisor

Kitchen Supervisor

Kitchen Manager/Cook

Lead Cook (2810, Kilauea)

Kitchen Supervisor $23

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Kitchen Supervisor/Cook

Kitchen Lead Cook

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