22483
Restaurant Manager jobs
Barcelona Wine Bar —Minneapolis, MN
Ability to lead and develop a large team with a positive, energetic approach. Experience cultivating and maintaining guest relations through a dynamic floor…
$60,000 - $70,000 a year
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Eagle Oaks Golf and Country Club —Farmingdale, NJ
A proven understanding of quality in all aspects of the operation as well as demonstratable success in leading food & beverage operations to continued relevancy…
$60,000 - $70,000 a year
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1h
Zao Asian Cafe —Utah Valley, UT
We work with you constantly to develop you, to grow and be promoted within the company. Manage day to day operations of the restaurant.
$55,000 - $65,000 a year
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2d
Via 313 Murray (Fashion Place) —Murray, UT
Potential yearly Bonus: $6,500($500 per period) cash, plus $6,500 deferred. Willingness to obtain training and obtain certifications as needed.
$60,000 - $72,000 a year
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1d
Auntie Anne's —Lehi, UT
We are seeking a skilled Food Truck Manager to oversee the operations of our food truck. Manage food truck operations, including staff scheduling, inventory…
$24 an hour
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17h
Superior Talent Source —Bradenton, FL
Develop and implement strategies to optimize restaurant performance and achieve financial targets. Utilize <Aloha POS> system to manage orders, payments, and…
$62,000 - $100,000 a year
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1d
Tidal Wave Auto Spa —Thomaston, GA
Gather extensive training and experience in the Car Wash Industry, and work towards earning a full-time permanent Managing Partner position.
From $80,000 a year
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10d
Patrice & Associates Franchising, LLC —Westlake, OH
Driving repeat business through exceeding guest expectations day in and day out! Holiday recaps and materials associated with; specials, reservations, staffing,…
$65,000 - $75,000 a year
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21h
Yard House —King of Prussia, PA
\*\\\* Highly Competitive Salary + Benefits \*. \*\\\* 47-50 Hour Work Week\*. \*\\\* 401k & Stock Options with Company Match\*.
From $63,000 a year
8d
Big Chicken —Houston, TX
O Interacting with Guests to ensure their experience is amazing and that all questions and complaints are handled promptly.
Estimated: $46.9K - $59.4K a year
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Diamond Select, Inc —Carthage, MS
Follow a training plan to develop a great restaurant team. Coach management team on driving customer satisfaction. Conduct proper orientation and on-boarding.
$50,000 - $55,000 a year
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Nando's —Atlanta, GA
Engage with guests and Nandocas to develop relationships and create lasting connections. Practice and exude professional language and demeanor at all times to…
Estimated: $44.4K - $56.2K a year
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Portillo's —Sycamore, IL
Positive track record of controlling costs. Current Sanitation and B.A.S.S.E.T. alcohol service training a plus. 2 dental plan options through Cigna.
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2d
Del Taco —Philadelphia, MS
Excellent communication and interpersonal skills; great telephone manner. (e.g., emergencies, changes in workload, rush jobs, or technical developments).
Estimated: $34.2K - $43.3K a year
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Doraville —Doraville, GA
Analyzers of daily operational and guest service needs. Passionate about developing and mentoring staff. Generous employee referral program - get paid to work…
$25 an hour
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7d
Wilder's Birmingham —Birmingham, MI
Establish and maintain positive relationships/rapport with all (internal/external) guests, focusing efforts to exceed guest expectations at every opportunity.
$70,000 - $80,000 a year
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1h
Mellow Mushroom Tanger Outlets —North Charleston, SC
Manage all products and day-to-day operations within budget. Must have a minimum of 2+ years restaurant experience in a full service casual dining establishment…
$20 - $24 an hour
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4h
Pizza Hut —Waukegan, IL
Ask about our partnership with Excelsior College that allows you to earn your degree online with tuition discounts and college credit for your Pizza Hut…
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4d
The Kitchen Restaurant Group —Austin, TX
This person provides support and commitment to the team regarding strategy, policies, service, staff, and guests. Report employee or guest accidents promptly.
$150,000 - $180,000 a year
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Boqueria —Atlanta, GA
Strong leadership abilities (clear vision, active listening, assertive communication, empathetic and responsive). Extensive food and beverage knowledge.
$75,000 - $90,000 a year
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