145
food science jobs in Chicago, IL
Dialysis Care Center —Chicago, IL
Dietitian experience in the Dialysis field is preferred. Available to answer questions and discuss problems with the dialysis patients when excessive weight…
Estimated: $62.7K - $79.4K a year
DO & CO —Des Plaines, IL
Responsible for supporting the Quality Assurance and Product/Food Safety, Quality and Regulatory compliance, Halal compliance, adhering to local, state, federal…
$65,000 - $70,000 a year
Quick Apply
2d
Sterling Engineering, Inc. —Skokie, IL
Bachelor's degree in food science, quality management, or a related field preferred; equivalent work experience considered. Pay Rate: $75K-$83K plus bonus 15%.
$75,000 - $83,000 a year
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4d
Deibel Laboratories Inc —Niles, IL
Planning skills are useful to maintain supplies of analysis materials and ensure analysis is completed within a specified time.
$18 - $20 an hour
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1d
Deibel Laboratories Inc —Niles, IL
Planning skills are useful to maintain supplies of analysis materials and ensure analysis is completed within a specified time.
$16 - $18 an hour
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3d
Deibel Laboratories Inc —Niles, IL
Who have a valid driver’s license; and have and maintained a clean DMV driving record for at least the previous 5 years. Who live within 30 miles of Niles, IL.
$16.50 - $18.00 an hour
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1d
Griffith Foods —Alsip, IL
Leads Global R&D RM simplification efforts including evaluation and implementation of processes, tools and technology to aid in simplification.
$111,087.56 a year
Quick Apply
4d
Novo Connections —United States
Must have CDR and state license where required. Must be registered dietitian by the Commission on Dietetic Registration.
$1,700 - $2,000 a week
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2d
Compass Community Living —Chicago, IL
Compass Community Living Pay Grade: 13 Salary: $75K-$95K Other Forms of Compensation: Car Mileage With people as our core and a deep commitment to…
$75,000 - $95,000 a year
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Newly Weds Foods- Corporate —Chicago, IL
Bachelor’s degree, preferably in Food Science; Chemical, Biological, or Food Process Engineering, in addition to 2 years related experience and/or training in…
Estimated: $70.2K - $88.9K a year
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4d
The Fresh Market Inc —Chicago, IL
3 plus years of experience as a front of house restaurant manager within the retail, restaurant, or hospitality field. Manage product to reducing shrink/damage.
Estimated: $43.3K - $54.9K a year
8d
McCain Foods USA, Inc. —Oakbrook Terrace, IL
Support the develop and implementation of the quality organization training strategy and procedures. Build robust quality technical strategies and programs.
Estimated: $137K - $174K a year
Dairy Management Inc. —Rosemont, IL
Must have strong technical skills including research design, statistical analysis, and interpretation of scientific research.
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Admix Inc —Chicago, IL
This requires traveling to end user facilities (in conjunction with sales channel partners if needed) to discuss and review opportunities for our equipment,…
Estimated: $102K - $129K a year
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Puratos —Chicago, IL
Lead the implementation of new concepts and technical solutions on the production line of our industrial bakery customers. Travel: up to 70% of the time.
Estimated: $91.8K - $116K a year
Griffith Foods —Alsip, IL
Manage the sales process using targeted BI and Sales tools (CRM). Prepare and submit business analysis and business reports.
$111,087.56 a year
Quick Apply
OSI Group —Chicago, IL
Knowledge of good manufacturing practices, hazard analysis and critical control points, lean manufacturing and other food safety, quality and manufacturing…
Estimated: $72.6K - $91.9K a year
Quick Apply
McCain Foods USA, Inc. —Oakbrook Terrace, IL
Accountability to develop / strengthen and maintain food safety policies and standards that define the food safety requirements, measurements, and action…
Estimated: $92.6K - $117K a year
The Lauridsen Group —Chicago, IL
Visit customers on a regular basis (about 50% field time in the US) to provide sales service and technical product consulting on applications, discover and…
Estimated: $93.3K - $118K a year
Edward-Elmhurst Health —Skokie, IL
Provides ongoing nutrition-related support via telephone, electronic communications, and/or home visits as needed. Full Time, Onsite Mon-Fri.
Estimated: $52.1K - $65.9K a year
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