2055
Head Chef jobs
Paréa Restaurant and Private Events —Valparaiso, IN
Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.
$55,000 - $65,000 a year
Quick Apply
Whitecap Mountains Resort —Upson, WI
Creativity and management of kitchen staff is important. Would be responsible for working with our F&B Mgr to keep menu fresh, plan banquets/parties and see…
$25,000 - $40,000 a year
Quick Apply
Backyard Bistro —Charlotte, VT
Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).
$22 - $24 an hour
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Walter's Basin Restaurant —Holderness, NH
Assist the head chef in menu planning and cost control. We also offer an WEEKLY BONUS for our kitchen staff year round! Develop new recipes and menus.
$52,668 - $64,000 a year
Quick Apply
Whitsons Culinary Group —Townsend, MA
Must be able to drive his/her own vehicle to other work sites. Assist in implementation and follow-up on sanitation cleaning schedule for all kitchen areas and…
$33,000 a year
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Snooze, an AM Eatery —Atlanta, GA
Other benefits including potential field trips, community engagement, personal and professional growth and advancement opportunities.
$62,000 - $70,000 a year
Quick Apply
1d
Marugame Udon —Tamuning, GU
Collaborate with the head chef to develop and update menu items. The ideal candidate will be responsible for overseeing all kitchen operations, ensuring the…
$36,000 - $40,000 a year
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5d
FLIK Hospitality Group —New York, NY
As a Sous Chef, you will play a crucial role in our kitchen operations, assisting the Head Chef in menu planning, food preparation, and maintaining high…
$75,000 a year
Quick Apply
4h
Delta Hotel by Marriott-Burlington —South Burlington, VT
Assist the Head Chef in overseeing the daily operations of the kitchen. Supervise and train kitchen staff, ensuring they adhere to food safety and sanitation…
$50,000 - $55,000 a year
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Biospan Careers Page —Miami, FL
Three years minimum chef experience. You will need to cook healthy and nutritious food a private client that is health focused.
$60 an hour
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6d
Sushi by Bou —Washington, DC
Anticipate and accommodate the needs of the guests. Ability to listen to and facilitate special requests from our clients. 3 years sushi experience required.
$1,600 - $1,800 a week
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11d
Bombay Grill House —New York, NY
Manage inventory, ordering, and budgeting for the kitchen. Proficient in menu planning, recipe development, and cost control. New York, NY 10019 (Preferred).
$79,789 - $85,247 a year
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4h
Bully Hill Vineyards —Hammondsport, NY
Cook menu items in cooperation with the rest of the kitchen staff. Experience working in a commercial kitchen. Set up/stock food station.
$20 - $25 an hour
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Flavors Soulful Eatery —Fort Valley, GA
This position is responsible for planning and leading the daily operations of the kitchen staff, maintaining uniformity of operations, and resolving personnel…
$17.46 - $18.87 an hour
Quick Apply
4h
Greene's Pour House at the Granary Oshkosh —Oshkosh, WI
\* Administers schedules, employee performance evaluations, coaching, and counseling sessions as needed. \* Recruits, hires, and trains all kitchen and event…
$35,545.92 - $79,765.42 a year
Quick Apply
Omaha Public Schools (Omaha, Arkansas) —Omaha, AR
The position requires all paperwork, documentation, ordering, meeting state and federal guidelines/laws, managing a team of food service workers and creating a…
$22,776 - $28,392 a year
Quick Apply
7d
The Art of Living Retreat Center —Boone, NC
Familiarity with the best practices in the hotel and catering services industry. We are seeking a creative and experienced Sous Chef who can provide supportive…
Estimated: $41.4K - $52.4K a year
Quick Apply
Buddylou's eats drinks &'antiques —Hancock, MD
Culinary degree or certification is a plus, but not required. Strong organization and active listening skills. At least one year of cooking experience.
$15 - $18 an hour
Quick Apply
Confidential —San Ramon, CA
\*\*Responsibilities:\*\* - Lead and manage the kitchen team to deliver exceptional dining experiences - Develop and create innovative menus that meet customer…
$60,364 - $85,883 a year
Quick Apply
5h
Dedalus Wine Shop, Market & Wine Bar —Stowe, VT
They are also assist in daily prep, washing dishes, and maintaining kitchen cleanliness and organization. Clean kitchen thoroughly when closing.
$18 - $24 an hour
Quick Apply
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